Bioactive compound found in various plants, such as barberry, known for improving insulin sensitivity and regulating blood glucose levels.
Contains properties that mimic insulin, helping to reduce blood glucose levels.
Known for improving glucose uptake by cells and reducing insulin resistance.
Antioxidant that helps the body use insulin more efficiently.
Herb that can reduce sugar absorption and cravings for sweets.
Essential mineral that improves insulin activity and supports healthy blood glucose levels.